Butcher of Brogdale - Swanley
Located in the Food Hall at Ruxley Manor
|Monday||9:00 am - 5:30 pm|
|Tuesday||9:00 am - 5:30 pm|
|Wednesday||9:00 am - 5:30 pm|
|Thursday||9:00 am - 5:30 pm|
|Friday||9:00 am - 5:30 pm|
|Saturday||9:00 am - 5:30 pm|
|Sunday||10:00 am - 4:00 pm|
The Butcher of Brogdale take pride in following traditional principles in hanging and maturing meat slowly providing superior quality, taste and flavour. Our meat comes from reputable farms with traceable provenance.
Our aim is to source the best range of meat available for our customers. We use local specialist butcher suppliers to provide us with a range of meat that we consider excellent value. The taste and flavour and can be recommended by our butchers.
Our Brogdale butchers follow the butchering tradition of preparing and cutting meat on site. This ensures that freshness and taste is paramount.
We are able to provide information on the best quality cuts and recipe ideas. Look out for recommendations based on their years of experience and knowledge of their suppliers to provide you with tender, delicious food that is excellent value