TOMAHAWK STEAKS NOW AVAILABLE IN THE BEEF SECTION

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Duck Legs — £6

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Easy Carve Leg of Lamb — £50
Eggs — £1.75
Farmhouse Sausages — £6 +
FLASH SALE DRY AGED 2 BONE RIB OF BEEF — £30

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Free Range Ducks — £15 +

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Free Range Geese — £40 +

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Free Range Stuffed Turkey Breast — £40 +

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Free Range Stuffed Turkey Crown — £30 +

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Free Range Turkeys — £44 +
Gammon Knuckles — £4.50
Gammon Steaks — £3.50