bg_image The Butcher of Bogdale bg_image bg_image background image bg_image background line background image

9.00 - 17.00

9.00 - 17.00

9.00 - 17.00

9.00 - 17.00

9.00 - 17.00

9.00 - 17.00

9.00 - 17.00

Faversham Opening Times:

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

Telephone No. 01795 533338

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Butchers Specials Specials

Butcher of Brogdale

Kent AwardsNews & Press

Dobbies Garden World

Courteney Road

Gillingham

ME8 0FB

Gillingham (Food Hall)

Our Shops

Butcher of Brogdale Gillingham Dobbies Food Hall

69 High St

Broadstairs

CT10 1NQ

Broadstairs

Ashford (Food Hall)

Dobbies Garden World

Rutherford Road, Eureka Leisure Park, Ashford, Kent TN25 4BN

Butcher of Brogdale Ashford in Dobbies Food Hall Butcher of Brogdale Gillingham Dobbies Food Hall

Our Service

All our shops provide the same high standards of excellence whether you come to our main branch at the Butcher of Brogdale, Faversham or our Butcher shops in Ashford, Gillingham, Broadstairs and Whitstable.


Our Butchers maintain excellent standards and provide on site training to anyone interested in butchery or wanting to learn more about cuts of meat and how to prepare them. Butchery training is provided at our Butchers of Brogdale site at Faversham. Please click for more information.


Delivery services are provided to Restaurants, Hotels Businesses and centres of education in Kent and London, please see our catering service page for more details.


Specialist and seasonal meats are available fresh at specific times of year, and frozen out of season all year round, ask for details, see our meats section for more details.

Suppliers to Restaurants, Hotels Businesses and centres of education in Kent and London

20 High St

Whitstable

CT5 1BQ

Whitstable

01795 533338

Butcher of Brogdale Gillingham Dobbies Food Hall

Master Butchers

01843 865 203

Welcome to the award winning Butcher of Brogdale at Faversham, Ashford, Gillingham, Broadstairs and Whitstable.


The Butcher of Brogdale take pride in following traditional principles in hanging and maturing meat slowly to provide superior quality, taste and flavour.  


Our meat comes from reputable farms with traceable provenance. We aim to source the best range of meat available for our customers, we also use local specialist suppliers to provide us with a range of meat that we consider excellent value, has taste and flavour and can be recommended by our butchers.


Our butchers follow the butchering tradition of preparing and cutting meat on site, ensuring that freshness and taste is paramount.  We are able to provide information on the best quality cuts and recipe ideas.  Look out for recommendations based on their years of experience and knowledge of their suppliers to provide you with tender, delicious food that is excellent value.